Tea Tasting, March 20


This evening, we're having a Tea Tasting Event at our Tea Room. This one's for beginners and will include a sampling of basic teas. Today's samplings are:

BLACK TEA
China Keemun and Oaklands Estate, Assam
GREEN TEA
Temple of Heaven Gunpowder and Makaibari Estate, Darjeeling Green
OOLONG/JASMINE
Wu Yi Oolong and Spring Jasmine
NON CAFFEINATED
Rooibos Afrikana and Toasted Almond fruit tisane

We expect 14 - 20 people and we sample teas, in pairs, one category at a time. We talk about the dry leaf, the infused leaf, the taste and any specific characteristics and notes associated with the teas. We provide a brief explanation of how tea is manufactured, where it comes from and most importantly, how to store it, how to steep it and how to enjoy it everyday. Stay tuned. I will bring you comments after the Tasting!

 Mar 20, 2008
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