English Breakfast, Irish Breakfast - What's the Difference?

Silver Tips Tea English Breakfast Tea

In the late 19th century, the English basically had two meals a day – a hearty breakfast with meat and bread, and then dinner.  The Duchess of Bedford, it is said, needed an in-between meal to get her through this long period between these two meals.  She began serving finger foods around 5 o’clock and thus began ‘afternoon tea’.  A few years later, an enterprising Scotsman named...

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 Feb 28, 2019  |  Written by Anupa Mueller
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