From the renowned Organic/Biodynamic and Fair Trade tea estate in Darjeeling, enjoy 3 types of Black and Green Tea. We included the 1st and 2nd Flush Black Teas as well as our very popular Long Leaf Green, a mellow and floral green without any vegetal notes. Steeping directions are on each label and they should be followed closely since over-steeping Darjeeling teas can lead to a bitter cup. A Measuring Scoop and Canister have been included. All gift-packaged in a Jute Bag.
Makaibari 1st Flush 2017:
Use 1 tsp. leaf per 8 oz. cup. Pour boiling water over leaves. Steep 2 to 2.5 mins. Milk is not recommended.
Makaibari 2nd Flush 2017:
Use 1 tsp. leaf per 8 oz. cup. Pour boiling water over leaves. Steep 3.5 mins.
Makaibari Long Leaf Green:
Use 1 Tbsp. leaf per 8 oz. cup. Let boiling water cool slightly before pouring over leaves. Steep 2 mins. Can be re-infused. Milk not recommended.
For more information on steeping tea, click here.
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