• white with almonds and apple and cinnamon
    • Spice of Ice

      China White (Pai Mu Tan or White Peony) with orange peel, apple, almonds, cinnamon chips & rose petals, flavored with citrus, apple & spice. Fragrant with a dash of tang! Refreshing & elegant. Allergens:  Almonds. Use 1 Tbsp. of leaf per 8 oz. cup.  Pour boiling water over leaves.  Steep...

      $ 8.64
    • Temple Chai - Silver Tips Tea's Loose Leaf Tea
    • Temple Chai

      This is the Chai served at weddings and festivals from Bombay to Jaipur. Steeped in huge pots, it is a celebration of simple ingredients - tea, green cardamoms, vanilla, milk and sugar. Great hot or iced. Add whipped cream or ice cream for added taste! You'll love it! Use 1...

      $ 9.24
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