Our own blend of long-leaf Assam estates - not too strong but with the characteristic full-bodied taste of pure Assam. Good with milk but can be enjoyed on its own.

Use 1 heaped tsp. leaf per 8 oz. cup.
Pour boiling water over leaves.
Steep 4-5 mins.
Milk may be added.

For more information on steeping tea, click here.

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