Indian spiced black tea with cinnamon, ginger, cardamom and vanilla. The original blend. Real tea, actual spices! Steeps a nice rich cup, nothing watery here. Add milk & sugar and you're ready to go. Serve hot or iced - delicious either way.  

Use 1 Tbsp. of Chai per 8 oz. cup.
Pour 2/3 cup boiling water over leaves.
Steep 5 mins.
Add 1/3 cup heated milk & sugar to taste.

For more information on steeping tea, click here.

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