Black tea, ginger root, cinnamon chips and shredded coconut with ginger, coconut and vanilla flavors. Steep exactly as per our label directions and you will enjoy the perfect cup of Chai!

Allergens: Coconut.

Use 1 Tbsp. of Chai per 8 oz. cup.
Pour 2/3 cup boiling water over leaves.
Steep 5 mins.
Add 1/3 cup heated milk & sugar to taste.

For more information on steeping tea, click here.

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