• BLACK TEA WITH FLAVORING AND YELLOW FLOWERS
    • Nelson's Gold

      Black tea with strawberry, lemon, vanilla flavor and flowers.  Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins. Milk may be added.

      $ 7.32
    • BLACK TEA WITH STRAWBERRY FLAVORING AND STRAWBERRY LEAF
    • Strawberry

      Black tea with strawberry flavoring and strawberry leaf. Good hot or iced! Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.

      $ 5.09
    • Green flowering tea with strawberry flavor
    • Strawberry Flowering Tea

      Strawberry Flowering Tea - Green tea with the taste of strawberry, opening up to a lily-like flower. Exquisite!  Packaged in 1-ounce canisters.  Use 1 Tea Ball per for 16 oz. water. Steep 4-5 mins. until the flower has unfurled fully. Multiple infusions encouraged. Ideally steeped in a glass teapot.

      $ 10.00
    • Strawberry Sencha - Green Tea with Strawberries, Tulsi, and Peppermint - Silver Tips Tea's Loose Leaf Tea
    • Strawberry Sencha

      Sencha Green Tea with Strawberry pieces, Tulsi (aka Holy Basil), Peppermint, Rosehips, & Lemon Myrtle, with Strawberry & Vanilla flavor. Use 1 tsp. leaf per 8 oz. cup. Allow boiling water to cool slightly, then pour over leaves. Steep 2 mins. Can be reinfused.

      $ 19.32
    • HONEYBUSH AND ROOIBOS WITH BERRY & CHOCOLATE FLAVORS
    • Sweet Indulgence

      Honeybush, Rooibos, flowers, strawberry, raspberry, chocolate flavors. High in antioxidants, a great non-caffeinated blend, not too sweet, can be enjoyed all day long. Use 1 heaped tsp. of Rooibos per 8 oz. cup. Pour boiling water over leaves.Steep 4-5 mins.  

      $ 15.18
    • Sweet Orchid - Sencha green blended with orchids and strawberries - a burst of fragrance and natural sweetness - Silver Tips Tea's Loose Leaf Tea
    • Sweet Orchid

      *THE LAST OF THIS BEAUTIFUL TEA..* Sencha green blended with white tea and rhubarb and berries - a burst of fragrance and natural sweetness. As delightful in taste as it is in appearance. Use 1 tsp. leaf per 8 oz. cup.Let boiling water cool slightly before pouring over leaves. Steep...

      $ 10.00
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