Enjoy the 2019 season - this is the prize crop of Darjeeling, called 'the champagne of teas".  These are are the first picks of the year, slightly astringent, excellent leaf style, and an underlying floral tone to the cup. A short steep recommended.  Enjoy the spirit of the Himalayas - Organic, Biodynamic & Fair Trade.

For all those who still wish to pour the previous season's harvest - here's your chance to pick it up at a discount.  Click here for all of Makaibari's bounty!

Use 1 tsp. leaf  per  8 oz. cup.  
Pour boiling water over leaves.  
Steep 2.5 to 3 mins.  
Milk is not recommended.

For more information on steeping tea, click here.