Our Very Popular Passion Berry Iced Tea

Customers often write to us after having tasted our teas at local coffee shops or tea rooms.  We have had requests from around the corner and as far away as Oregon.  The two teas most inquired about are the Iced Passion Berry tea and, of course, Toasted Almond which enjoys a fan club all its own.

Last week, a customer wrote to us:

"I recently learned about your Passion Berry Black iced Tea from my local coffee shop.  I noticed you only sell to businesses.  Do you offer sales to non-wholesale customers like myself?  I can buy it in bulk too since I love it so much!"


Ah yes. We have...

Read More...

 Sep 12, 2019  |  Written by Anupa Mueller

Our 10 Tips for Making the Best Loose Leaf Iced Teas

Silver Tips Tea Iced Tea

June marks the official beginning of Summer – that wonderful season of time in the sun, long days, a book in your hand and a tall glass of iced tea nearby. Just as January is National Hot Tea Month, the month of June is dedicated to Iced Tea and June 10th is Iced Tea Day. It’s certainly come a long way from the hot summer of the World’s Fair in St. Louis in 1904 when people went in search of cold beverages.  One enterprising merchant added iced to the steeped loose leaf black tea he had and brought instant refreshment to the crowds.

Iced Tea is simple to prepare and a healthful alternative to soda and sugary drinks.  It needs just a few teaspoons of loose leaf...

Read More...

 May 29, 2019  |  Written by Anupa Mueller

English Breakfast, Irish Breakfast - What's the Difference?

Silver Tips Tea English Breakfast Tea

In the late 19th century, the English basically had two meals a day – a hearty breakfast with meat and bread, and then dinner.  The Duchess of Bedford, it is said, needed an in-between meal to get her through this long period between these two meals.  She began serving finger foods around 5 o’clock and thus began ‘afternoon tea’.  A few years later, an enterprising Scotsman named...

Read More...


 Feb 28, 2019  |  Written by Anupa Mueller

Durgi - Tea Plucker at Makaibari

As you wind up the Pankhabari road towards Makaibari Estate in Darjeeling, you are mesmerized by the immense beauty stretching all around you. Steep hills lined with green tea bushes, women plucking leaves, winding trails through tea plantations and bamboo trees everywhere. The romance of the area fills the air. You can imagine living out your days here surrounded by the serenity.  As you enter Makaibari territory, you notice everyone greeting you with smiles as you drive by.  This is a couple of years ago and I am with Rajah Banerjee, 4th generation owner and his wife, Srirupa, my sister.  We are family and so are all of Makaibari's workers.  Some have been there all their lives.

Durgi (pictured above) is no exception.  She...

Read More...


 Nov 01, 2018  |  Written by Anupa Mueller

Chai - A Feel-Good Drink

Chai is like a cup of cocoa – comforting, warm and relaxing.   In summer, it’s a tall cold glass on a hot day, a perfect alternative to a milk shake. The ideal Chai should be rich, creamy with the fully developed taste of Tea, Milk & Spices.  It shouldn’t be too watery or sugary-sweet.  Often this is what you find...

Read More...


 Oct 16, 2018  |  Written by Anupa Mueller
Sale

Unavailable

Sold Out