A blend of Indian Organic & Fair Trade black teas, mellow and naturally floral - good with just a drop of milk. A smooth, mild cup with Organic Darjeeling & Nilgiri teas - just the right strength. Not too strong. While away your afternoon! To learn more about Breakfast Tea...
Here's a good Yunnan with some gold tips. Could easily become your daily cup. A little more earthy than an Assam, takes well to milk, a robust cup. Authentic Yunnan from the southwestern province of China of the same name, home to ancient forests of tea trees. Certified Organic &...
Black tea with apricot flavoring and apricot pieces. Excellent hot or iced!
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.
A strong broken leaf tea - grade is usually FBOP or GBOP. What does all this mean? This indicates that it is not a full leaf tea but a smaller broken leaf style, Flowery Broken Orange Pekoe or Golden Broken Orange Pekoe. Your basic "regular" tea. Ideal as a base...
The everyday tea of India. No frills, just a nice strong cup. Small round granules of tea produced in the Crush Tear & Curl style (CTC). Certified Organic. Good with milk. Does justice to the phrase, "If Strength is your Weakness, then Assam is your Tea". Definitely a strong cup!...
Certified Organic whole leaf robust black tea. Good, full-bodied character. A best-seller. Great for the price, nothing too fancy but your reliable, hearty pick-me-up every morning. A nice, strong Organic black tea - will not disappoint! Use 1 heaped tsp. leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.Milk...
A medium-strength Darjeeling black tea with the aromatic fragrance of bergamot and a touch of citrus. Organic.
Use 1 tsp. leaf per 8 oz. cup.Pour boiling water over leaves.Steep 3-4 mins.
Red Mudan - black tea tied into a flat rosette. A beautifully mellow cup of high grade China black. Elegantly packed in 1-ounce canisters.
Use 1 Rosette per 8 oz. cup.Pour Boiling Water over Leaves.Steep 3-4 mins. Ideally steeped in a glass teapot.
Black Tea is still the most popular of all the teas. Here's a perfect way to try them. We've included approximately 2 ounces each of 3 types - Manjushree Estate Assam, Kenilworth Ceylon and Organic Makaibari Estate Darjeeling Autumnal. A Measuring Scoop and Canister have also been included. Gift packaged...
Black tea with black currant flavor. Excellent hot or iced!
Use 1 generous tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.
Black tea with strawberries, raspberries, cranberries and vanilla. Creamy, redolent with aroma and flavor!
Use 1 heaped tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.
A strong broken leaf blend - full bodied - get your own revolution started! This blend is sometimes referred to as "Scottish Breakfast". Popular! To learn more about Breakfast Tea Blends - the difference between them as well as the history behind them, Click Here. Use 1 tsp. of leaf...