Here's a good Yunnan with some gold tips. Could easily become your daily cup. A little more earthy than an Assam, takes well to milk, a robust cup. Authentic Yunnan from the southwestern province of China of the same name, home to ancient forests of tea trees. Certified Organic. Use...
Red Mudan - black tea tied into a flat rosette. A beautifully mellow cup of high grade China black. Elegantly packed in 1-ounce canisters. (Pattern of canister may differ from picture.)
Use 1 Rosette per 8 oz. cup.Pour Boiling Water over Leaves.Steep 3-4 mins. Ideally steeped in a glass teapot.
Blend of Organic China and India teas - a hearty, strong cup. Our Organic Irish Breakfast. To learn more about Breakfast Tea Blends - the difference between them as well as the history behind them, Click Here. Use 1 heaped tsp. of leaf per 8 oz. cup.Pour boiling water over...
A Smoky Black tea base with Bergamot, sprinkled with Silver Needles to add elegance. A toasty Earl Grey.
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins. Milk may be added.
One of the famous Oolongs - Big Red Robe. Long leaf style, mellow, pleasantly toasty. Multiple infusions encouraged. Not smokey, very good as an accompaniment to food. Use 1 heaped tsp. of leaf per 8 oz. cup. Let boiling water cool slightly before pouring over leaves. Steep 2-3 mins. Can...
A blend of Black and Green tea with lavender, rose petals and a hint of vanilla. The best of all worlds - a medium-body cup.
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 3 mins.
From Yunnan region in China and from some of the oldest tea trees in the world. Very tippy, very rich with a lot of depth and character. Sometimes called Golden Halo. A taste of chocolate lingers on your palate. We strongly recommend this tea. Certified Organic. Use 1 heaped tsp....
A stunning flowering tea with a double set of chrysanthemum flowers, amaranth globe and string of jasmine. Enjoy the sheer beauty of the hand-tied artisan display tea as well as the subtle floral, jasmine taste of the cup. Packaged in 1-ounce canisters. Use 1 Tea Ball per for 16 oz. water....
Early spring picked green leaves from the Fujian province, rolled into exquisite pearls. An unforgettable experience - watch the leaves unfurl! Packaged in 1-ounce canisters. A 4-ounce bulk option is also available for those that need more!Canister may vary. Use 1 Tbsp. leaf per 8 oz. cup.Let boiling water cool...
Sencha green with orange peel, apple, almonds, cinnamon chips, rose petals, and a dash of spice! One of our best-selling greens.
Use 1 tsp. of leaf per 8 oz. cup.Let boiling water cool slightly before pouring over leaves. Steep 2 mins. Can be re-infused. Milk not recommended.
A very popular house blend - smoky with a fragrant overlay of jasmine. Our premium Russian Caravan, sprinkled with Silver Needles, fit for an Emperor!
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4 mins.
Jasmine green tea, ginger root with ginger and orange flavoring. Soothing and fragrant. Good with food, excellent with dessert. A mild and aromatic cup.
Use 1 tsp. leaf per 8 oz. cup. Let boiling water cool slightly before pouring over leaves. Steep 2 mins. May be reinfused.