Indian spiced black tea with cinnamon, ginger, cardamom and vanilla. The original blend. Real tea, actual spices! Steeps a nice rich cup, nothing watery here. Add milk & sugar and you're ready to go. Serve hot or iced - delicious either way. Use 1 Tbsp. of Chai per 8 oz. cup.Pour 2/3...
*BEING DISCONTINUED - STOCK UP!* Rooibos with ginger, cinnamon and lemongrass. Chai with a twist! Surprise yourself. And naturally without caffeine. Add whipped cream or ice cream for added taste! Use 1 heaped Tbsp. of chai per 8 oz. cup.Pour boiling water over leaves.Steep 5 mins.Add 1/3 cup heated milk and...
Choco Chai - Black tea, ginger root, green cardamom, chocolate chips and chocolate flavor. Great hot or iced. Steep according to our directions and it will not be a watery cup. Add a splash of Chocolate Syrup to enhance the richness! Allergens: Soy (soy lecithin) in chocolate chips. Use 1...
Black tea with cinnamon chips, orange peel and orange spice flavoring. Excellent hot or iced!
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins.
Black tea, ginger root, cinnamon chips and shredded coconut with ginger, coconut and vanilla flavors. Steep exactly as per our label directions and you will enjoy the perfect cup of Chai! Allergens: Coconut. Use 1 Tbsp. of Chai per 8 oz. cup. Pour 2/3 cup boiling water over leaves. Steep...
Sencha green with orange peel, apple, almonds, cinnamon chips, rose petals, and a dash of spice! One of our best-selling greens.
Use 1 tsp. of leaf per 8 oz. cup.Let boiling water cool slightly before pouring over leaves. Steep 2 mins. Can be re-infused. Milk not recommended.
Rooibos blended with ginger, cinnamon, cardamom and vanilla. A wonderful delight with milk and sugar. Chai with all the flavor but without the caffeine. Add whipped cream or ice cream for added taste! Use 1 heaped Tbsp. of chai per 8 oz. cup. Pour boiling water over leaves. Steep 5 mins....
Organic Rooibos blended with organic spices - green cardamom, cinnamon and ginger - with natural cinnamon, ginger & vanilla flavors. All the spicy goodness of chai with none of the caffeine.
Use 2 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins. Milk may be added.
Black Tea with Natural Orange Spice flavor and Orange Peel. Delicious! Certified Organic.
Use 1 generous tsp. leaf per 8 oz. cup. Pour boiling water over leaves. Steep 4 minutes.
Organic black tea with organic green cardamom and natural vanilla flavor - clean, sweet, fragrant. A celebration of simple ingredients.
Use 1 heaped tablespoon chai per 8 oz. cup.Pour 3/4 cup boiling water over chai. Steep 5 minutes. Add 1/4 cup heated milk and sugar to taste.
A blend of ginger, saffron, black pepper, licorice, clove, cardamom, fennel, cinnamon, safflowers, peppermint, tulsi (Holy Basil) and sambuca flavor. Licorice and Peppermint both have allergy-fighting properties. This Ayurvedic blend focuses on Earth and Water, two of the five great elements found in many ancient texts - Earth, Water, Fire,...
China White (Pai Mu Tan or White Peony) with orange peel, apple, almonds, cinnamon chips & rose petals, flavored with citrus, apple & spice. Fragrant with a dash of tang! Refreshing & elegant. Allergens: Almonds. Use 1 Tbsp. of leaf per 8 oz. cup. Pour boiling water over leaves. Steep...